Today, I turned 27. To celebrate, we got 5 lobsters from Chelsea market, and a big soup-pan (+/- 20L). We boiled some soup, put shellfish, potatoes and sweetcorns in it. Then the big piece:
Yes, 5 big lobsters, alive in a delicious soup. Add 45 minutes of waiting, and you end up with the following masterpiece:
Clambake lobster with crabcakes. yummy! I love birthdays. Very delicious.