My housemate Ian got a Jamie Oliver cookbook for Christmas from his girlfriend. This has been part in causing a very cooking intensive new year so far. Home cooked meals so far has included me doing a foil baked gamon with potatoes and onion (not a Jamie recipe), Ian doing homemade meatballs with pasta and a beef roast and yesterday I cooked a chicken ragu with leeks.
While we have been using a lot of butter and cream in some of these dishes they hopefully still reasonably healthy. They at least taste much better than the normal stuff I toss together for dinner :)
Hopefully we can keep it up at Jamie will be proud of us :)